Thanksgiving is known for its food, and readers discover plenty of recipes they can bring to Thanksgiving dinner in this guide to holiday baking. Cookies, brownies, and mini pumpkin pies—these are just some of the tasty treats readers learn to make with the help of clear steps that feature full-color photographs. Beginning bakers learn what they need to be safe and successful in the kitchen through text that focuses on safety, creativity, and the importance of math in the kitchen. The encouraging and engaging tone is sure to inspire a lifelong love of baking in young readers.
