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Title details for Tots! by Dan Whalen - Available

Tots!

50 Tot-ally Awesome Recipes from Totchos to Sweet Po-tot-o Pie

by Dan Whalen
ebook
1 of 1 copy available
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1 of 1 copy available
It’s a fact: Americans love tots, and last year consumed 3.5 billion of them. And not just at home. From fast-food joints to high-end restaurants, chefs are joining the tot trend, serving exotically spiced tots or fun mash-ups like Totchos, with tots replacing the corn chips in nachos. But now, prepare for TOT-al domination! Created by mad-genius food blogger Dan Whalen, Tots! elevates the friendly little tater to its place in the culinary spotlight.
    This irresistible cookbook with a nubby tot-texture on the cover offers 50 delicious, playful, and surprising recipes for snacks, appetizers, inspired main dishes, and inspired sides, even desserts. (Yes, you could create an entire tot-centric dinner.) Here are party dishes like Buffalo Tots and Tot Poutine. A Tot Caesar for an elegant starter. Tots for breakfast, like Tots Benedict and a Tot Shakshuka, and tots for dinner—Moules Tots, Chicken Tot Pie, Tater Tot Pizza, and Bibimtot. Side dishes—next Thanksgiving, try Sausage and Tot Stuffing. And for sweets lovers, Tot Churros (deep-fried and dipped in chocolate ganache), Apple Tot Crumble (that crispy salty tot topping really plays off the warm sweet apples), and Tot S’mores—a heavenly melt of a dish.
    Every recipe uses frozen commercial tots—but Dan Whalen also shows die-hard tot lovers how to make tots from scratch and then alter their creations with different spices (think Tots Vindaloo) and sauces. It’s TOT-ally awesome.
 

  • Creators

  • Publisher

  • Release date

    May 15, 2018

  • Formats

    • Kindle Book

    • OverDrive Read

      • ISBN: 9781523503957
      • File size: 9408 KB

    • EPUB ebook

      • ISBN: 9781523503957
      • File size: 9409 KB

  • Languages

    • English

  • Reviews

    • Library Journal

      February 15, 2018

      Whalen (Stuffed: The Ultimate Comfort Food Cookbook) plays up novelty and nostalgia in this lighthearted cookbook dedicated entirely to tots: traditionally bite-sized cylinders of fried grated potatoes. The 50 recipes for appetizers, breakfasts, main dishes, and desserts feature tots in myriad forms. Defrosted and mashed, they form the base of a tot crust quiche with bacon and onion. Deep-fried and tossed in cinnamon sugar, they become tot churros ready for dipping in chocolate ganache. It's easiest to make these recipes with store-bought tots, but motivated readers can try recipes for homemade versions. VERDICT This book explores new ways to prepare and serve a popular food and is similar to Daniel Shumski's Will It Waffle?

      Copyright 2018 Library Journal, LLC Used with permission.

Formats

  • Kindle Book
  • OverDrive Read
  • EPUB ebook

subjects

Languages

  • English

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